Marcello's Kitchen
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Taste Test: Kabosu Boing BoingKabosu is a citrus fruit that tastes kind of like a cross between a lemon, lime, and yuzu. It gets harder to find the further you get from Oita Prefecture, on the southern Japanese island of Kyushu, because 98% of all kabosu production takes place there. Legend has it that the tree first arrived ...
Marcello Cividini
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2 days ago
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Sri Lankan Mango Curry RecipeI picked it up and once glance through it made me realize how similar Sri Lankan cuisine is to Indian cuisine as well South East Asian ones. I was amazed to see that Pandan leaves, that are a very common flavouring ingredient used in South East Asian cooking, are a staple in a Sri Lankan kitchen ...
Marcello Cividini
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2 days ago
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Sri Lankan Beetroot Thel Dala RecipeThel Dala refers to a dry stir-fried dish in Sri Lanka. Usually this is made with Potatoes and called ala thel dala. The book I had mentioned in my previous post on Sri Lankan Mango Curry, Sri Lankan Flavours by Channa Dassanayaka, actually details a thel dala using beetroots.
Marcello Cividini
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2 days ago
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Experiments,Emotions,Experiences with food: Mun ata Kiribath with Lunu MirisNow do not get afraid of the name.Kiribath is a simple SriLankan dish made from rice and milk/coconut milk.We can say it is Lankan cousin of dear SouthIndian Pongal.Like Pongal,it is a celebratory dish and is served during New Year or any happy occasion.But comparing the two,this cousin is ...
Marcello Cividini
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2 days ago
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Sri Lankan Crab Curry Recipe | Food | Channel4.comThis rich, exotic dish is a triumph of Sri Lankan cuisine. Browse thousands more tasty recipes on 4Food.
Marcello Cividini
added
2 days ago
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Ice Ball Machine - the next round of drinksThe Ice Ball Machine transforms irregular shaped chunks of ice into icy spheres that melt slower than cubes due to their smaller surface area.
Marcello Cividini
added
2 days ago
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How To Bake Tasty Nestle Toll House Chocolate Chip Cookies | How to uBake, baking, chocolate chip cookie, house, How to bake
sarita rock
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8 days ago
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South American Cuisine : How to Make Dulce De LecheDulce de leche is a milk-based sauce set up both as syrup and a caramel candy. It is well-liked in South American countries. The most common procedure is with boiling milk and sugar stirring it constantly. Lot of water in the milk evaporates and the milk thickens. The change that takes place ...
Mustafa Alkan
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11 days ago
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Chicken Noodle Casserole | The Best Chicken Noodle RecipesEasy to make Chicken resipes,Chicken soup,Anything Chicken
Keith Anthony
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2 weeks ago




