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Food GPS » Blog Archive » Fuego Celebrates All Souls’ Day in Long Beach
Description
San Francisco-based hotel chain Joie de Vivre launched the Hotel Maya to start the summer, injecting $20 million into the property to update the Coast Long Beach Hotel. At Fuego, the hotel’s waterfront restaurant, Executive Chef Jesse Perez has developed a contemporary menu of “coastal Latin cuisine,” which I recently experienced for dinner. On October 30 & 31, 2009, Perez celebrates All Souls’ Day with a tequila-soaked tasting menu.
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http://www.foodgps.com/fuego-celebrates-all-souls%E2%80%99-day-in-long-beach/

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    • Christopher Regan Christopher Regan
      2 months ago


      San Francisco-based hotel chain Joie de Vivre launched the Hotel Maya to start the summer, injecting $20 million into the property to update the Coast Long Beach Hotel. At Fuego, the hotel’s waterfront restaurant, Executive Chef Jesse Perez has developed a contemporary menu of “coastal Latin cuisine,” which I recently experienced for dinner. On October 30 & 31, 2009, Perez celebrates All Souls’ Day with a tequila-soaked tasting menu.
      Long Beach, CA Hotels
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